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@tokyo_wagyu_report
京都は烏丸御池にある「肉家 桜真」!お刺身から始まる京都らしい肉料理の数々が楽しめます!ヒレの炭火焼き美味しかった!春になると2階席から庭の桜も鑑賞できるみたい! Enjoyed Wagyu dishes at “Oshin” ! They have a great cherry blossom view during spring season ! 価格帯:8,000〜12,000円 オススメメニュー:桜真コース、アギ湯引き #桜真 #烏丸御池 #烏丸御池グルメ #京都グルメ #烏丸御池焼肉 #京都焼肉 #焼肉 #肉 #和牛 #牛 #グルメ #東京肉レポート #肉レポ #oshin #kaarasumaoike #kyoto #kyotogourmet #yakiniku #teppanyaki #wagyu #steak #beef #barbecue #bbq #tokyo #japanfood #kyotofood #tokyo_wagyu_report
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