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Ashley Weller
@southernchicstyle

41,215 followers

⚡️Brownie Cauldrons! Ingredients 1 cup unsalted butter, softened 2 cups granulated sugar 1 tsp. vanilla extract 4 eggs 2/3 cup unsweet cocoa powder 1 cup all-purpose flour 1/2 tsp. baking powder 1/4 tsp. salt ⚡️Bubbling Green Buttercream Ingredients 1 cup unsalted butter 5 cups confectioners’ sugar milk or cream 2 tsp. neon green food color 1 cup lime green sugar pearls 2 Tbs. white nonpareils ⚡️Witch Hat & Stirring Spoon Ingredients 12 chocolate drops 12 thin cream-filled sandwich cookies 4-6 pieces rainbow sour candy laces 12 pretzel sticks ⚡️Bake Brownies normally but put them into muffin tins. For a quick frosting just buy a store bought yummy chocolate frosting or you can make your own. ⚡️Fill Cauldrons Fill the divot in each brownie with about 2 tablespoons of icing using two spoons. Gently coax a little of the icing over one side, as if the frosting is spilling over the brownie’s top edge. Immediately sprinkle the freshly frosted brownie with green sugar pearls, then finish with a sprinkle of white nonpareils. Reserve the leftover icing. Set aside and gather the ingredients for the witch hats. ⚡️Assemble Witch Hats Place an oreo cookie on a plate and top with a small dollop of icing in the center, about 1/2 teaspoon. Place a chocolate drop on top of the frosting and press down until the frosting squeezes out around the edges of the chocolate. Wrap a length of sour candy lace around the bottom edge of the chocolate drop and trim using scissors. #southernchicstyle #witchescauldron #halloweentreats #halloween #halloweenfood #hocuspocus #cutecaldron #funfood #funfoodforkids #funfoodideas #dfwinfluencer #dfwblogger #lifestyleinfluencer #inthekitchen #witcheshats #halloweendesserts