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@ivandacherlin
Salah satu makanan favorite anak anak kalo di jepang, pasti tiap hari masuk 7/11 atau lawson beli ginian doank.. ada yang sama? Nah bikin nya gampang sekalian bisa buat bekal dibawa kemana mana gampang,, biar ringkes bungkus dengan cling wrap aja.. . TUNA MAYO ONIGIRI . Bahan : Nasi, aduk rata, dinginkan : 1 1/2 cup nasi masak dengan 2 cup air 2 sdm rice vinegar 1 sdt gula 1/2 sdt garam . Tuna, campur jadi satu : 1 kaleng tuna 2 sdm kwepie mayonaise 2 sdt sriracha 1/2 sdt rice vinegar 1 batang daun bawang, iris 1/4 sdt garam . Topping : 3 lembar toasted nori Furikake Toasted sesame seeds Togarashi (optional) . Cara : - Beri nasi di cetakan onigiri sampai setengah terisi. Isi 1 sdm isi tuna. Tutupi lagi dengan adonan nasi. Bentuk onigiri. - Beri nori - Garnish dengan furikake, toasted sesame seeds dan togarashi (optional buat yang suka pedas) . . #Reelsinstagram #instagramreels #cookingwithlove #eponskitchen #reelscooking #eggsrecipe #cookingvideo #simplerecipe #cookingideas #cookingideasforkids #cookingwithlove #bakingideas #idecemilan #cookingmama #onigiri #cemilananak #idecemilananak #tunamayoonigiri
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