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@hoshinoresorts.kai
界 阿蘇の旬会席で提供する台の物では、阿蘇の溶岩から作った溶岩プレートの上で焼き上げる「牛フィレ肉の溶岩ステーキ」をご用意しています。カルデラを形成したとされる阿蘇山の噴火によって流れ出した溶岩を加工した「溶岩プレート」の上で焼くことで、お肉がふっくらとジューシーに仕上がり、旨味を引き出します。スタッフが目の前で調理するのも楽しみの一つ。迫力満点で焼き立てのお肉が楽しめます。 The main dish served at the seasonal kaiseki at KAI Aso is a "lava steak of beef fillet" grilled on a lava plate made from Aso. Grilled on a "lava plate" processed from lava that flowed out from the eruption of Mt. Aso, which is believed to have formed the caldera, the meat becomes plump and juicy, bringing out the best flavor. The staff cooks the beef right in front of your eyes, which is also part of the fun. You can enjoy freshly grilled meat with significant impact! #星野リゾート #界 #界阿蘇 #大分 #阿蘇 #瀬の本温泉 #温泉 #温泉旅館 #温泉旅行 #溶岩プレート #阿蘇山 #カルデラ #hoshinoresorts #kai #kaiaso #Japantravel #hotsprings #onsen #ryokan #oita #aso #lava #stake #cuisine #tasty
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