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Sien
@tingomummy

9,545 followers

Kelim Dakdoritang, one of Korea's oldest and largest Dakdoritang brands with 50 restaurants in Korea has opened its first outlet in Singapore! So excited to experience @kelim_sg Dakdoritang (Signature Korean Spicy Garlic Chicken Stew), love the robust garlic flavors, the tender chicken and chewy rice cake, this dish is real shiok! For those who can't take spicy food, you have the Dakhanmari (Korean Garlic Clear Chicken Stew). Interestingly, rice is added to the remaining Dakdoritang stew to fry and a new dish Bokkeumbap (K-style Fried Rice) infused with rich flavours is created, while the Dakhanmari stew turns into a flavourful Juk (porridge). Other sides I tried includes Dakbal (Spicy Chicken Feet), Dakttongjip (Fried Chicken Gizzard), Dak Yeongol Twigim (Fried Chicken Cartilage) and Jumeokbap (DIY Flying Fish Roe Seaweed Rice Ball). My favorite got to be the fried chicken cartilage. Ended the meal with the popular Korean street food, Hotteok (Pancake with brown sugar), a very tasty dessert. Make a date and visit Kelim Dakdoritang! Thanks @kelim_sg and @cqworkspr for the media invite. 📌 14B Kensington Park Rd, Singapore 557265 📞 6241 4241 #KelimDakdoritang #dakdoritang #koreanfood #dakhanmari #bokkeumbap #hotteok #koreanfoodlover #kfood #foodstagram #sgfoodie #mediainvite #weekendvibes #tgif #sgkol #sgmummy #foodsg #sgrestaurant