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@simply_alessandraa
Who doesn’t love a grilled cheese? So I decided to go in a seasonal direction by using fall ingredients to make this delicious take on a classic. If you’re a fan of Brie (like myself) you have to try it! Recipe Below: -Butter both slices of a sourdough loaf -fry sage in olive oil gently until crispy, this happens very fast so be mindful. It will only take about 1-2 min -slice your leeks and clean them by putting in a bowl of water. Fry gently until caramelized -thinly slice a green apple -assemble grilled cheese - brie, leeks, 2 layers of apple, sage, 1 more small layer of brie -cook in a small amount of olive oil SLOWLY on medium low until golden brown on both sides -before you eat it, let cool slightly or the brie will just run out of the sandwich ❤️ #grilledcheese #brie #sandwiches #sandwichgram
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