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Eating Europe 🍴 Food Tours
@eatingeurope

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Together with @valentina.petraroli , today we’re exploring a true gem in #Trastevere, away from tourist paths, and an exclusive stop on our food tour in Rome. Follow us inside @ristorantespiritodivino DiVino where history and gastronomy come together. 🏛️ Steeped in history, this charming restaurant stands on the ancient foundations of Trastevere. Over the centuries, it has served as a synagogue, a convent, a foundry, and more. Today, it’s a restaurant where you can dine at the same level as during the Roman Republic! 👩‍🍳 Chef Eliana Catalani, after a long and distinguished scientific career in virology, she left the test tubes to pursue culinary exploration. She blends her scientific precision with culinary passion. One highlight? The “Mazio” style pork stew, an ancient recipe from the time of Julius Caesar that you can taste during our tour.🐖✨ 🌱 Spirito Di Vino proudly embraces the Slow Food movement, promoting quality, tradition, and sustainability. They source ingredients from Slow Food Presidia and support the Slow Food Terra Madre project through donations. Come for the history, stay for the delicious food. Buon appetito! 🇮🇹❤️ 

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