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davidlebovitz

David Lebovitz

Biography

Author and pastry chef in #Paris Get my new book READY FOR DESSERT here!!👇👇😋

Followers 333K
Engagement Rate 0.516%
Engagements / post 1.72K
New followers / day 53
Global Rank 138K
Worldwide
Country Rank 41.5K
FR
Category Rank 1.11K
Restaurants, Food & Grocery
Audience
Topics
Gender
Age
Countries
Languages (beta)
Audience Brand Affinity

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Engagement

Engagement Rate

Avg Likes 1.66K
Avg Comments 59
ER Rate 0.52%

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Likes and Comments

Comments per 100 Likes

• Relationship between likes and comments in recent posts

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Growth

Follower and Post Growth Trends

333K

Engagement Rate Growth Trends

0.516%

Notable Engagers

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Mentions
Stats
Engagement rate 0.516%
Posts per week
Mentioned accounts
R
romainpellas
D
davidlebovitz
M
miyam_paris
T
tapisserie_patisserie
B
brigat.paris
Mentioned hashtags
#
paris
#
market
#
tomatoes
#
goatcheese
#
baguette
Recent Posts
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It’s out! Today is publication day for my new book READY FOR DESSERT, now available at your favorite local or online bookseller. This completely revised book contains 170 of my all-time favorite reci…
2025-09-30
Est. reach 99.8K - 166K
1.66K 175
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@davidlebovitz says bakers only have one job: making people happy. And he has been doing that for decades, working in restaurants since he was 16 years old, spending 13 years at the legendary Chez Pa…
2026-01-09
Est. reach 99.8K - 166K
2.37K 41
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FINALLY got a chance to head over to @ficelle_sandwicherie_fine for lunch. There are a lot of sandwich places for lunch in Paris but this is the only one that uses ficelles 🥖 the thinner cousin of th…
2026-01-09
Est. reach 99.8K - 166K
2.31K 72
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A few more favorites bites (and bits) as we bid adieu to 2025…and bienvenue to 2026… 😋🗓️ The first galette de rois 👑 of the season from @tapisserie_patisserie My beautiful lunch in Kyoto…before I …
2026-01-04
Est. reach 99.8K - 166K
2.1K 62
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2025 > 2026 Ate lots of great food in great places with great people… The first thing I made this year: Meyer lemon marmalade from the only 2 lemons we got from our tree 😅🍋 (recipe on my website) …
2026-01-02
Est. reach 99.8K - 166K
2.18K 87
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Christmas in Paris, this year I joked that we checked all (or most) of the French boxes, with a few curveballs. A variety of oysters (I opened 4 dozen🦪🦪🦪) and sea whelks (bulots) with the traditiona…
2025-12-25
Est. reach 99.8K - 166K
6.17K 162
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I love how in France they can put an entire recipe for Chocolate Brioche on a back of a yeast packet that’s the size of a couple of postage stamps 😆😅
2025-12-23
Est. reach 99.8K - 166K
1.43K 39
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Figured it was *finally* time to cut into this delicious panettone from @brigat.paris 😋😋 #panettone #paris #boulangerie 🇮🇹🇫🇷
2025-12-20
Est. reach 99.8K - 166K
1.17K 35
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Some recent food for thought from #paris… There’s a bread revolution in Paris: Pumpkin seed bread from @brigat.paris and Corn-turmeric bread from @boulangerie.polka Found Meyer lemons in a new gro…
2025-12-19
Est. reach 99.8K - 166K
1.14K 43
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As soon as I got my copy of the new MOKONUTS cookbook, I immediately baked up a batch of the Multigrain Chocolate Chip Cookies (then right after, I made the Sesame-Miso Cookies…so good, too!!) If you…
2025-12-15
Est. reach 99.8K - 166K
1.03K 18
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You know those days when you just want spaghetti and meatballs? Today was one of those days… 🍝🍝
2025-12-09
Est. reach 99.8K - 166K
945 22
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Fall food photos! #paris Savoring the last few bites of excellent hummus with roasted squash @kubriparis with my brother from another mother @beauneimports (because we used to work together at Chez …
2025-11-29
Est. reach 99.8K - 166K
1.21K 19

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Location
France
Estimated Rate
$? / post

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