S T A R N G A G E
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nettlebedcheese

Nettlebed Creamery

Food
Biography

➖Farmhouse, Artisan, Organic 💚 ➖Cheesemaker; Bix, Highmoor & Witheridge 🧀 ➖Kefir, Milk & Cultured Butter 🥛 🧈 ➖The Cheese Shed (Tues-Sun, closed Mon)

Followers 6.71K
Engagement Rate 1.900%
Engagements / post 120
New followers / day -
Global Rank 3.15M
Worldwide
Country Rank 43.6K
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Category Rank 121K
Food
Audience
Topics
Gender
Age
Countries
Languages (beta)
Audience Brand Affinity

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Engagement

Engagement Rate

Avg Likes 113
Avg Comments 7
ER Rate 1.90%

• Compare the engagement rate of nettlebedcheese with similar accounts

Likes and Comments

Comments per 100 Likes

• Relationship between likes and comments in recent posts

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Growth

Follower and Post Growth Trends

6.71K

Engagement Rate Growth Trends

1.900%

Notable Engagers

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Mentions
Stats
Engagement rate 1.900%
Posts per week
Mentioned accounts
T
the.farmer.phil
G
geniedrinks
J
joefattorini
W
wineshowtv
M
matthew.goode
Mentioned hashtags
#
organic
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dairy
#
cows
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localproduce
#
supportlocal
Recent Posts
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#carparkdiversity
2021-09-05
Est. reach 2.01K - 3.36K
50 0
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The sun ☀️ has returned and looks to be shining right up until Wednesday so pop in and see us if you haven't tried our new organic ice cream yet, or you simply want more!! ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ We're o…
2021-09-05
Est. reach 2.01K - 3.36K
69 6
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One for the cheese and music fans out there.. This Friday, you can enjoy live music at The Cheese Shed with Darren and Joe, who will be singing some classics. They will be playing between 11.30am - 1…
2021-09-01
Est. reach 2.01K - 3.36K
75 4
...
We will be open tomorrow 9am - 3pm for Bank Holiday Monday fun 🤩 🍦🧀
2021-08-29
Est. reach 2.01K - 3.36K
137 4
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We are looking for part time cheese toastie makers to join our fun and dedicated team. Please email [email protected] for more details 🧀
2021-08-26
Est. reach 2.01K - 3.36K
115 11
...
Here we have our yummy Highmoor ageing to perfection. It takes 4 - 5 weeks to age before wrapping, depending on how it develops. The square shape helps to keep its structure as it ages and prevents i…
2021-08-26
Est. reach 2.01K - 3.36K
140 5
...
A little pic of our succulents hanging happily within the Cheese Shed. We’re constantly adding new touches, items to the farm shop and cafe menu. ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ It’s a forever evolving experienc…
2021-08-24
Est. reach 2.01K - 3.36K
69 0
...
Oh delicious Bix, how we love you 💕. It takes 6 people, 45 hours 20 minutes, 5 different stages and 2 weeks of ageing to make this beauty.
2021-08-23
Est. reach 2.01K - 3.36K
159 4
...
This happy chappy clearly enjoying our organic Fresh Mllk ice cream, made from equally happy cows from the family farm 🐄 🍦😊. ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ [permission was granted …
2021-08-21
Est. reach 2.01K - 3.36K
129 8
...
Check out this fab photo of one of our oozing organic cheese toasties by @eatingpuns.. dripping in yumminess 🤤.
2021-08-20
Est. reach 2.01K - 3.36K
306 17
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The grasses and wildflowers that constitute the hay that we use for ageing Witheridge are collected from our local surroundings. ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ I stumbled across a list from a couple of years ag…
2021-08-18
Est. reach 2.01K - 3.36K
89 3
...
There's something about a freshly made batch of organic Nettlebed Creamery ice cream that draws me towards the patterns and textures.⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ Now serving at The Cheese Shed...⠀⠀⠀⠀⠀⠀⠀⠀⠀ 🍦Fr…
2021-08-17
Est. reach 2.01K - 3.36K
138 6

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