Biography
I'm Ethan, it's my philosophy that once you learn the how AND why behind cooking, you become a much better cook. Why is salt the most important seasoning for cooking? How is gluten actually developed in bread making? Why does a smash burger generate more flavor compounds through browning than a grilled burger? Once I learn, I want to share that information with you, so we can all become better cooks together.
Audience
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Engagement
Engagement Rate
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Likes and Comments
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Growth
Follower and Post Growth Trends
1.08M
Engagement Rate Growth Trends
0.900%
Notable Engagers
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Recent Posts
My Favorite Crepe from France
Does onion size matter?
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