S T A R N G A G E
Biography

El Maestro asador, José Gordón guarda sus tesoros en una cueva centenaria de Jiménez de Jamuz, su pueblo. Un pueblo que se ganaba el pan haciendo vasijas para el aceite, el vino y el agua. "Cacharros" para cocinar, beber y comer. La cocina del capricho mantiene los sabores de la memoria con sencillez y tradición. Cocina de producto y de temporada: legumbres, setas, bacalao, ancas de rana... Pero sobre todo... carne, las mejores carnes rojas. En El Capricho, el mimado producto se selecciona en el origen, madura, asa y corta con el humilde propósito de ofrecer ARTE EN CARNE.

Followers 13K
Engagement Rate 0.200%
Engagements / post 33
New followers / day -
Global Rank 714K
Worldwide
Country Rank 11.6K
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Engagement

Engagement Rate

Avg Likes 33
Avg Comments
ER Rate 0.20%

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Comments per 100 Likes

• Relationship between likes and comments in recent posts

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Growth

Follower and Post Growth Trends

13K

Engagement Rate Growth Trends

0.200%

Notable Engagers

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Engagement rate 0.200%
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