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@mont_bar
En el comienzo de nuestro menú degustación le damos protagonismo a uno de los productos del verano, el calabacín. En este caso, lo servimos en un dúo, por un lado consomé del propio calabacín frío y su flor en tempura, anchoa y tupinambur. Al començament del nostre menú degustació donem protagonisme a un dels productes de l'estiu, el carbassó. En aquest cas, ho servim en un duo, d'una banda consomé del propi carbassó fred i la seva flor en tempura, anxova i tupinambur. At the beginning of our tasting menu we give prominence to one of the summer products, zucchini. In this case, we serve it in a duo, on the one hand cold zucchini consommé and its flower in tempura, anchovy and Jerusalem artichoke. #montbar #gastronomia #gastronomy #zucchini #calabacin #menudegustacion #tastingmenu #cocinacreativa #barcelonafood #finedining #foodphotography #foodie #foodporn #foodstagram #culinaryexperience #winetasting #maridaje
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