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@tina.tea_
卡路里充值成功~ฅ⸝⸝⸝⁰⃚⃙̴ ༝ ⁰⃚⃙̴⸝⸝⸝ฅ ————————————————————— 我爸說我穿的像一顆粽子掛滿粽葉..🍃 我姐說我穿了一身海帶….🐟☹️🥺😢 算了~吃飯要緊🫠😤 默默的又解決一家口袋名單🤓☝🏻 依舊離不開我愛的那幾樣牛舌👅生牛肉🥓海膽🐚月見🐣.. 不過這次多點了一樣比較特別的:夏多布里昂三明治🥪 就是菲力心🥩是菲力中最高級肉質最細嫩的部分👼🏻 但用炸的作法我覺得有點浪費😰香氣也沒很出來 吃的有點失望..不是很推😓🥲 可能我個人始終覺得好的牛肉就是稍微烤一下 是最棒的作法..🔥😅🤧 整個吃下來我覺得最值得又必點的就是✏️ 厚切牛舌:夠厚又烤的脆中帶嫩😬 和牛海膽壽司:一口下去精華全在嘴裡了😳 月見和牛:一定要加現刨黑松露!會加倍好吃!🫶🏻而且剩下的湯汁也不浪費店員會盛一些米飯給你ㄍㄧㄠˇ ㄅㄣˉ🍚🤣(香 肉料理套餐⁵³⁶⁰ 現刨松露⁵⁰⁰厚切牛舌¹³⁸⁰夏多布里昂三明治²²⁰⁰ 和牛海膽壽司⁸⁸⁰海膽蒸蛋²⁵⁰奶油蘆筍²²⁰鹽味杏鮑菇⁸⁰ Subject to 10% service charge. 以差不多價位的燒肉來說💰個人美味程度小排名ʕ•ᴥ•ʔو 敘敘苑>脂板前>俺達=梵>八和>樂軒=牛若丸>締藏 #台北美食#台北燒肉#大安美食#米其林指南#燒肉#遊肉一部始終 #和牛#牛舌#海膽#月見#黑松露#菲力牛排 #夏多布里昂 #三明治#wagyu#yakiniku#michelinguide#seaurchin #truffle #filletsteak#Chateaubriand#sandwich#焼肉#ミシュランガイド#タン#ウニ#黒トリュフ#ヒレステーキ#サンドイッチ#0721
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