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@bibikgourmand
When I was editing Zagat Guide 10 years ago, the publication asked me to nominate Singapore’s hottest restaurant for their 2013 World’s Hottest Restaurants list. My vote went to @lollasg . Fast forward to now, the “grand dame” of Club Street just turned 11. Not only has it survived a notoriously tough f&b industry, it is dazzling brightly with an accomplished head chef by way of Chef Jo @johanne_siy (Asia’s Best Female Chef 2023), who is going places with her Filipino-inspired Mediterranean tasting menu. Chef Jo celebrated Lolla’s anniversary last night by cooking with her fellow female chef from Potong @restaurant.potong , Bangkok, Pam @chef.pam , who happened to be in town to cook at F1. They whipped up a storm with a seafood-heavy menu that celebrated the Mediterranean region through the lens of the Philippines and Thailand. A #symphony of #tastebuds-lifting #culinaryadventure that was eye-opening (now I need to try Potong!) as it was delicious. My favourites were the handsome carabinero with Thai chimichurri by Pam and the utterly hearty bouchot mussel sinigang by Jo. Happy 11th Anniversary, Lolla and Thank You for having us at the party🙏 #femalepower💪🏼 #lollasg
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