S T A R N G A G E
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shokuninyyc

Shokunin

Food Travel
Biography

Japanese Izakaya Inspired by Local Ingredients By @chefdarrenmaclean

Followers 22.5K
Engagement Rate 0.586%
Engagements / post 141
New followers / day 4
Global Rank 1.25M
Worldwide
Country Rank 11.3K
JP
Category Rank 53.4K
Food
Audience
Topics
Gender
Age
Countries
Languages (beta)
Audience Brand Affinity

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Engagement

Engagement Rate

Avg Likes 136
Avg Comments 5
ER Rate 0.59%

• Compare the engagement rate of shokuninyyc with similar accounts

Likes and Comments

Comments per 100 Likes

• Relationship between likes and comments in recent posts

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Growth

Follower and Post Growth Trends

22.5K

Engagement Rate Growth Trends

0.586%

Notable Engagers

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Mentions
Stats
Engagement rate 0.586%
Posts per week
Mentioned accounts
D
dqstudios
S
shokuninyyc
B
brant_lake_wagyu
N
nupoyyc
P
perrysdc
Mentioned hashtags
#
shokunin
#
sushi
#
yycsushi
#
sustainablysourced
#
yyceats
Recent Posts
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Bone marrow anyone? Next time you order ask for a whisky luge to finish - you won't be disappointedπŸ˜‰
2023-06-14
Est. reach 6.75K - 11.3K
100 4
...
Eggplant + Goat Cheese Tempura with sweet eggplant salsa, local honey, and togarashi - the perfect way to balance out your skewers!
2023-06-11
Est. reach 6.75K - 11.3K
76 2
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Introducing Shin Takagi + Masako Morishita from @ zeniya_kanazawa + @perrysdc | 05.28 - 06.03​​​​​​​​​​​​​​​​​​​​​​​​​ They will be joining us on Friday, June 2nd @shokuninyyc where you can sample a …
2023-06-02
Est. reach 6.75K - 11.3K
135 4
...
Not sure what's for dinner tonight? You know what to do - doors open at 5 pm, see you there!
2023-05-12
Est. reach 6.75K - 11.3K
90 4
...
To share or not to share - that is the dessert question πŸ€”
2023-04-27
Est. reach 6.75K - 11.3K
63 6
...
We make kale salad interesting - locally grown baby kale, parmesan, ice-blanched onions + ajitama egg!
2023-04-21
Est. reach 6.75K - 11.3K
100 4
...
Man, those grilled rice balls just hit different.
2023-04-19
Est. reach 6.75K - 11.3K
207 10
...
A Shoukunin classic - Hokkaido Scallops dressed with yuzu koshu nuoc cham + cilantro stem salsa. Doors open at 5, see you then!β €β €β €β €β €β €β €β €β € β €β €β €β €β €β €β €β €β € β €β €β €β €β €β €β €β €β € β €β €β €β €β €β €β €β €β € β €β €β €β €β €β €β €β €β € β €β €β €β €β €β €β €β €β € β €β €β €β €β €β €β €β €β € ⠀…
2023-04-14
Est. reach 6.75K - 11.3K
190 5 2.62K
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Craving Yakitori? Book your seats at the Yakitori Omakase Experience for the best bites. #linkinbio #chickenass
2023-04-11
Est. reach 6.75K - 11.3K
115 7
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SHIMA-AJI 🍣 (aka striped jack or white trevally). This fish is one of our all-time favourites. It has the richness of mackerels, the texture of kanpachi (slightly firmer), and a buttery smooth finish…
2023-04-07
Est. reach 6.75K - 11.3K
138 1
...
Wishing this was your table tonight? We open at 5!β €β €β €β €β €β €β €β €β € β €β €β €β €β €β €β €β €β € β €β €β €β €β €β €β €β €β € β €β €β €β €β €β €β €β €β € β €β €β €β €β €β €β €β €β € #shokunin #sushi #yycsushi #sustainablysourced #yyceats #yyceatslocal #yycrestaurants #calgaryresta…
2023-04-05
Est. reach 6.75K - 11.3K
276 0 3.87K
...
Is there anything better than wagyu? This @brant_lake_wagyu short-rib pastrami sando is made with time and patience to achieve that mouth-watering flavour. Try it next time you're in, trust us πŸ˜‰
2023-04-01
Est. reach 6.75K - 11.3K
208 4

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Location
Japan
Estimated Rate
$? / post

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