S T A R N G A G E
...
sushisushi_uk

SushiSushi ltd

Food
Biography

šŸ‡ŗšŸ‡¦šŸ‡¬šŸ‡§Importers of premium Japanese ingredients for the best chefs in the UK. 90 Michelin Stars and countingā€¦ā­ļø ā­ļø Est. 2007 by @sushi_stu

Followers 6.19K
Engagement Rate 2.615%
Engagements / post 77
New followers / day 6
Global Rank 3.24M
Worldwide
Country Rank 51.6K
GB
Category Rank 124K
Food
Audience
Topics
Gender
Age
Countries
Languages (beta)
Audience Brand Affinity

Unlock the profile of sushisushi_uk and access full database of Influencers. Request a Demo Unlock

Engagement

Engagement Rate

Avg Likes 68
Avg Comments 9
ER Rate 2.62%

• Compare the engagement rate of sushisushi_uk with similar accounts

Likes and Comments

Comments per 100 Likes

• Relationship between likes and comments in recent posts

Unlock the profile of sushisushi_uk and access full database of Influencers. Request a Demo Unlock

Growth

Follower and Post Growth Trends

6.19K

Engagement Rate Growth Trends

2.615%

Notable Engagers

Unlock the profile of sushisushi_uk and access full database of Influencers. Request a Demo Unlock

Mentions
Stats
Engagement rate 2.615%
Posts per week
Mentioned accounts
S
sushi_stu
C
cheftombrown
S
sushisushi_uk
W
wellocksfood
C
cornerstonehackney
Mentioned hashtags
#
onbrand
#
sushisushiuk
#
japaneseingredients
#
michelin
#
finedining
Recent Posts
...
A few newbies at SushiSushi! Tobaya Umeboshi Vinegar (S0112) - Unripe plums from Fukui Prefecture are picked and aged in pure Tobaya rice vinegar. TheĀ aroma and sourness of the plums are added to thā€¦
2023-01-24
Est. reach 1.86K - 3.1K
28 0 1.7K
...
Restock Restock Restock The highly anticipated restock has landed at SushiSushi - take a look on our website for premium Japanese food and tableware products (link in bio) šŸ”„ MOMOYA TABERU MILD LA-ā€¦
2023-01-18
Est. reach 1.86K - 3.1K
37 2 6.62K
...
@sushisushi_uk x @cheftombrown x @wellocksfood Behind the scenes at our most recent Masterclass at Wellocks Development Kitchen with @cheftombrown founder of 1 Michelin-star @cornerstonehackney, & oā€¦
2023-01-16
Est. reach 1.86K - 3.1K
143 14 2.17K
...
From one of our many Michelin Star customers... @rootsyork āœØ "Lightly salted mackerel tartare bound with sheepā€™s yoghurt, white soy and horseradish juice. Placed over this are thinly sliced fermenteā€¦
2023-01-29
Est. reach 1.86K - 3.1K
30 0
...
Blink and you might miss! A sneak peak of what you can get in our mystery boxes, from miso to chopsticks,Ā dashi to ramune, what youā€™ll receive ... is a surprise!Ā Ā  The perfect gift for Valentineā€™sā€¦
2023-01-27
Est. reach 1.86K - 3.1K
25 0 454
...
@lumiere_kitchen @lumiererestaurantcheltenham repost šŸ¤© "Brought back an old favourite, the chocolate fondant, as our final dessert on all menus 4,6 & of course, 8 courses! Served with toasted sushiā€¦
2023-01-27
Est. reach 1.86K - 3.1K
23 1
...
A stunning dish from the SushiSushi Crew! @frenchiecoventgarden / @vuk_iv94 repost šŸ¤© "An other outstanding beauty that will hit the menu this week. A pure delight for such a cold weather! A warm ā€¦
2023-01-25
Est. reach 1.86K - 3.1K
28 0
...
HOW TO MAKE KATSU UDON SOUP Katsu is a Japanese dish many of us are familiar with, it's such a simple dish but very effective at giving you a warm fuzzy umami feeling inside. Katsu generally refersā€¦
2023-01-23
Est. reach 1.86K - 3.1K
63 0
...
Follow @kenjcooks for your weekly fermented epicurean content! When @sushisushi_uk sent me a bunch of fermented goodies, including miso and kanzuri, a koji based chilli paste, i wanted to incorporatā€¦
2023-01-21
Est. reach 1.86K - 3.1K
350 18 4.65K
...
The 'Crack' is back! šŸ”„ šŸŒ¶ļø Our famous 'Chilli Crack' a.k.a Momoya Taberu Mild La-Yu Chilli Oil is back in stock šŸ‘ŒšŸ» @cheftombrown @cornerstonehackney "Crab bun, Swiss chard kimchi, pear hoisin, Lā€¦
2023-01-20
Est. reach 1.86K - 3.1K
217 5
...
Repost / @pollen_street_social ā­ Stunning dishes 1) "Merrifield farm duck, char siu leg, pickled shallot, black garlic." 2) "A delicate dressing of crab ā€˜xoā€™ sauce completes this delicious Devon crā€¦
2023-01-19
Est. reach 1.86K - 3.1K
62 0
...
HOW ARE BONITO FLAKES MADE? Bonito flakes - known as katsuobushi (é°¹ēƀ) in Japanese, are made from dried bonito fish that is grated into flakes. It's one of the main ingredients in dashi - a staple inā€¦
2023-01-17
Est. reach 1.86K - 3.1K
40 0

* Copyright: Content creators are the default copyright owners. These Images are published on public domains and respective social media for public viewing.

Location
United Kingdom
Estimated Rate
$? / post

Sign Up to View

Similar Accounts
Find More Similar Accounts
Start your free trial.

New here? Start your free trial now.

Sign Up

Already a member? Sign in.