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valrhona_asia

Valrhona Asia

Food
Biography

The leading chocolate brand chosen by top chefs! Certified #BCorp. Share your expertise with @valrhona_asia 🍫🌟

Followers 25.1K
Engagement Rate 0.886%
Engagements / post 169
New followers / day 9
Global Rank 232K
Worldwide
Country Rank 1.43K
SG
Category Rank 48.6K
Food
Audience
Topics
Gender
Age
Countries
Languages (beta)
Audience Brand Affinity

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Engagement

Engagement Rate

Avg Likes 163
Avg Comments 6
ER Rate 0.89%

• Compare the engagement rate of valrhona_asia with similar accounts

Likes and Comments

Comments per 100 Likes

• Relationship between likes and comments in recent posts

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Growth

Follower and Post Growth Trends

25.1K

Engagement Rate Growth Trends

0.886%

Notable Engagers

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Mentions
Stats
Engagement rate 0.886%
Posts per week
Mentioned accounts
V
valrhona
V
valrhona_asia
S
sebastienvauxion
M
maira.yeo
E
ecolevalrhona_asia
Mentioned hashtags
#
chocolate
#
Valrhona
#
valrhona
#
pastry
#
cocoa
Recent Posts
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In this Chocolate & Caramel Mille-feuille re-imagined by @clement_goyffon, the Chef pays tribute to the enduring influence and the sweet memories crafted with his grandfather. These childhood moments…
2024-09-16
Est. reach 7.53K - 12.5K
60 0
...
We were delighted to take our dear customers to Bali to dive into the world of Cuvée Sakanti Bali 68%. Exploring cocoa plantations and discovering the whole cocoa beans production process was really…
2024-09-14
Est. reach 7.53K - 12.5K
106 6 2K
...
Flame” The Kalingo’s possessed a remarkable combination of flavors, with notes of ripe fruit, camphor, and vanilla bean. The crémeux had a smooth and creamy texture, with hints of caramel and roasted…
2024-09-14
Est. reach 7.53K - 12.5K
116 0
...
So many talented chefs at @ecolevalrhona_asia ! Today, we wanted to shed light on our chef @guillaumelopvet with his Raspberry Inspiration and Tonka Bean petit gateau 👏 - Almond Sablé - Joconde Spon…
2024-09-13
Est. reach 7.53K - 12.5K
69 2
...
“Singapore is, to me, the ultimate avant-garde city where anything is possible. It’s incredibly special to be visiting here for the first time; the opportunity to share my pastry vision with everyone…
2024-09-12
Est. reach 7.53K - 12.5K
503 9
...
A new episode of our Sweet Sustainability series is available 🌱​ Through « Oabika Mandarin », Chef @guillaumelopvet explains his sustainable approach, including how important it is « to use seasonal…
2024-09-11
Est. reach 7.53K - 12.5K
169 6 17.7K
...
A new recipe to deal with the persistent summer heat ☀️ An iced delight with notes of raspberry and tarragon, combined with the sweetness of vanilla and the crunch of streusel. Perfect for a refreshi…
2024-09-09
Est. reach 7.53K - 12.5K
49 0
...
🇬🇧 Last week, we had the pleasure of welcoming in Singapore @glenn__noel, former Pastry Chef Instructor at Ecole Valrhona Middle East. 2 hands-on workshops to share knowledge and technique followed b…
2024-09-06
Est. reach 7.53K - 12.5K
304 5
...
On 26 & 27 September, we’ll be welcoming Chef @sebastienvauxion of two-Michelin-starred @lesarkara_k2palace, for an exclusive collaboration with our @chef_julien. Known for his innovative approach t…
2024-09-05
Est. reach 7.53K - 12.5K
1.01K 11
...
[Odyssey of Taste – Shanghai – 5th edition] Last week, the last edition of our APAC regional event ‘Odyssey of Taste’ took place in Shanghai. A beautiful event to put an end to an incredible journey …
2024-09-02
Est. reach 7.53K - 12.5K
39 1 324
...
As September unfolds, the celebration of mooncakes takes center stage! Unveil the @painchaudbakery giftbox in China, where each mooncake is a unique symphony of flavors, harmoniously paired with Valr…
2024-09-01
Est. reach 7.53K - 12.5K
99 0
...
A sneak peak of the public demo orchestrated by Chef Eunyoung Yun @garuharu_official in Shanghai 👀 She treated the audience with exquisite summer recipes: The strawberry éclair with Ivoire 35%, Inspi…
2024-08-30
Est. reach 7.53K - 12.5K
152 2 2.33K

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Location
Singapore
Estimated Rate
$? / post

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