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@thrivingonplants
Black Pepper Noodles 🖤 Chewy wheat noodles coated in a delicious pepper sauce, oh boyyy you’re gonna wana make this one!! You can serve it with your fav protein and veggies or even add it all into a big stir-fry, super customisable but either way, bound to be delicious! Ingredients: 1 serve fresh wheat noodles Sauce: 1/2 scant tsp freshly cracked black pepper (I ground mine up a tad finer for the recipe) 1 tbsp light soy sauce Splash of dark soy sauce (for colour) 1 tbsp veggie oyster sauce 2 tsp brown sugar 1 tsp chilli oil 1 tsp sesame oil 1/4 tsp asian stock powder 1-2 tbsp reserved noodle cooking water 1 large clove garlic, minced Garnish: Green onions Sesame seeds Extra black pepper Method: 1. Cook your noodles according to packet instructions. Drain and reserve a few tbsp of cooking water. 2. Add all of your sauce ingredients alongside 1-2 tbsp of the water into a bowl and mix well. 3. Add in your noodles and toss to coat. Garnish and serve! ✨ #vegan #plantbased #easyrecipe #recipeidea #homemade #asmrfood #noodles #noodlerecipe
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