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@sarahsfitfood
It’s officially PUMPKIN BAKED GOODS O’Clock! 🎃😎 aka my favorite time of the year! To celebrate, here are some of my favorite low-carb, gluten-free, low-sugar pumpkin recipes I’ve created. Can’t wait to share new ones in the works! Here’s a list of all the recipes pictured and where you can find the recipes: 🎃Pumpkin French Toast Dipping Sticks - recipe is posted on my page a while back and is also on page 137 of The Keto Dessert eBook 2.0! 🎃Pumpkin Chocolate Cheesecake Swirl - recipe is available at shopfitbake.com/recipes 🎃Cheesecake Filled Pumpkin Cookies - recipe on page 118 of the Keto 2.0! 🎃Pumpkin Spice Latte “PSL” Bars - recipe is available at shopfitbake.com/recipes 🎃Chocolate Chip Pumpkin Bread - recipe on page 119 of the Keto 2.0! 🎃Snickerdoodles filled w/ Pumpkin Cheesecake - recipe on page 142 of the Keto 2.0! 🎃Pumpkin “Levain Bakery” Style Cookies - recipe on page 136 of the Keto 2.0! All my eBooks are on sale this weekend! This will be my biggest sale of the year aside from Black Friday… use code LABORDAY25 for 25% off sitewide at www.baketobefit.com 🎉 All links are in my bio! Comment or DM me if you have any questions. #pumpkinrecipes #ketodessertrecipes #lowcarbrecipes #glutenfreebaking
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