Content Stats & Analytics for @bakersventure
๐ ๐๐ค๐๐จ๐ฉ๐๐ ๐๐ช๐ข๐ฅ๐ ๐๐ฃ ๐๐ค๐ช๐ง๐๐ค๐ช๐๐๐งก Inspired by many bakers here, itโs time for me to take the sweet, earthy goodness of roasted pumpkin and combine it with homemade rustic sourdough bread ๐งก Note: I prepared roasted pumpkin and mashed it before mixing it with the dough during the stretch & fold. I should have stopped it after the first coil fold when the dough was still nice and smooth. Thatโs why the dough tore when shaping ๐ Well, lesson learned: always observe your dough. Donโt overwork it! Bread Specs: - 300g Bread Flour - 195g Water (I went for 65% as there could be some water content in the mashed pumpkin) - 50g Levain - 6g Salt - 90g Mashed Roasted Pumpkin Anyway, stay tuned with me @bakersventure for the full post-bake reveal! ๐งก #HomeBaking #PumpkinSourdough #FallFlavors #autumn #pumpkin #pumpkinrecipes #pumpkinbread #pumpkinseason #sourdough #sghomebakers #homebaker #vegan #guthealth #rustic #rusticbread #artisan #homebakery #bakersventure #bakersventurebykt
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