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@veggiefoodjoe
PLUM CRUMBLE BARS These are very easy to make, super delicious and perfect if you want a vegan snack or quick dessert. The recipe can easily be adapted to be gluten free. Ingredients: 💚 1 cup flour 💚 1 1/2 cups oats 💚 1/2 tsp baking powder 💚 1/2 cup sugar 💚 120g vegan butter (1 stick) @floraplantbased Filling: 💚300g plums (stones removed) 💚 2 tbs cornflour 💚 1 tsp cinnamon 💚 3 tbs sugar 💚 1/2 cup granola @paleofoodsco Method; 1. Place the plums and sugar in a saucepan and cook until soft and jammy add the cornflour stir through and leave aside. 2. Place all of the top ingredients into a mixer and mix until it forms a crumbly mixture. 3. Take 3/4 of this mixture and press down firmly into a (20cm /8 inch) square baking tin. 4. Place in a preheated oven at 180° for 10 minutes. 5. Add the granola to the remaining crumble mixture 6. Pour the plum mixture over the base and lightly spoon the crumble topping over the top ( do not press down) 7. Put it back in the oven for 30 minutes, Allow to cool for 2 hours. #plumcrumble #crumble #oatbars #plums #vegansnacks #vegandessert #vegan #vegantreats #flapjacks #easybaking #autumnrecipes #autumn #plantbased #vegetarian #viralrecipes #trendingrecipes #flapjacks #raspberryflapjack #glutenfree
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