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@toast_to_taste
European Cheese(s) 🧀 are here . Last week I was invited to the @cheestories_eu event in New York where I met the Cheese Mongers , Influencers and Media. It was all about Cheese, Cheese and Cheese and that yin incredibly delicious cheese. The event funded by European Union showed us through a Docu Series how the European Cheese Production respects environment, food safety and animal welfare. . I got to taste so many varieties of European Cheese like Blue Cheese, Blended ones where Manchego Cheese was my favorite , Tetilla (excellent for desserts) , Murica Al Vino ( cheese made with Cows Milk & Wine) , Torta del Casar ( Smoky Flavored Cheese made from Sheep’s Milk ) , Mahon Cheese which had the buttery and salty flavor to it and many more. . Do you love Cheese like me then don’t forget to check https://cheestories.eu/ to learn more about the history, traditions and Stories around Southern Europe . Ready to play ? . . #cheestories #europeancheese #cheesefromspain #charcuterieboard #cheeseboard #europeanunion #toast2taste
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