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@nikfoodamour
I try and plant different variety of tomatoes every year. This year I tired my hand at growing Heirloom Brandywine Tomatoes 🍅… hands down these are the juiciest & sweetest variety of tomatoes I have ever grown. These are perfect in salad or on toast & burgers. I had to make Avocado Tomato Toast.We have been making this toast on repeat . If you are growing 🍅 in your garden, make this toast for your weekend brunch & thank me later Here’s the recipe : 1. Slather sourdough slices with ghee or butter.Toast them on the pan until golden on both the sides. Remove and set aside. 2. Next, with a help of fork mash avocado in a bowl ,squeeze in lime juice and add pinch of salt, mix well & set aside . Slice tomatoes and set aside. 3. Now slather toast with @sauce Truff Original Hot Sauce. Layer with mashed avocado 🥑 , sliced tomatoes, sliced red onions , season with pink salt , drizzle with extra virgin olive oil & add everything with bagel seasoning. Garnish with chiffonade basil. That’s it !!! . . . . . . . . . . . . . . . . . #toast#breakfasttable#breakfasttoast#avocadotoast#tomatotoast#avotoast#tomatoavocadotoast#opensandwich#homegrownfood#homegrowntomatoes#brandywinetomato#heriloomtomatoes#heriloom#gardeninglife#brunchideas#brunchgoals#breakfastideas#brunchrecipes#breakfast#breakfastfood#easyrecipes#farmtotablefood#
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